Tag Archives: youth hostel association of india

Trip To Remember – Trekking Sar Pass – Part 6

Finally, will get myself done with this blog post series. Here goes the final one.

Day 11 – 28th May 2017

I woke up with a mixed feeling, on one hand, I was happy about completing the trek successfully, on the other, I was sad that it came to an end. Once done with our morning routines, breakfast, group pic and one final batch roll call, we left the most beautiful camp of the whole trek around 8 AM. The route was a bit steep and felt like never-ending. We had to lose an altitude of 1400 ft in less than 5 km. I stuck with Lavanya for the whole route. Once we even lost our way in the middle ignoring the route markers and was screaming for help. Luckily, one of the fellow trekkers responded and that helped us be back on the route.

A couple of hours later, we reached a small eatery down the Barshani Village (6600 ft), finally some place to rest. In the meantime awaiting Nigilan and Buddy to return, I indulged myself in hot Maggi and refreshing lemon tea served there. It was already 12 PM when they both joined us. Then, we took a short walk to catch the bus that would get us back to Kasol. In the bus, we noticed a couple of guys smiling and laughing at the silly things that we spoke in Tamil. Then came that magical words, “Neenga Thamizha?” (Are you Tamil). That’s how we meet Anirudh and Mukund, 2 civil engineering guys from Bangalore working on a construction project in the valley. It was awesome conversing with them.

Around 4 PM, we reached Kasol, should blame the terrific traffic at Manikaran for the delay. We were too hungry by then and the Tibetan Eatery nearby the Kasol Market came to the rescue. We had amazing Thukpa and Momos there. It was already around 8 days since we took a bath. So, we found a natural hot spring bath area and took a relaxing bath. OMG, the hot water in the cold weather felt like being in heaven. All the others in the group decided to reach Kullu the same eve, but for various reasons, yours truly decided to stay back for a night at the base camp and start the next morning. It was a great experience at the base camp, was awarded the trek completing certificate and was asked to share my experience to the upcoming batches. Everyone at the campfire gathering laughed when I ended my note with, “These mountains got some serious ALTITUDE problems”. As usual, I had my dinner and dozed off early, that’s how an yet another awesome day came to an end.

One heavenly Thukpa

 Day 12 – 29th May 2017

I was informed that the 1st bus of the day to Kullu will be by 6.45 AM, So was all set by then to leave the camp. The bus came spot on time and I boarded it just opposite to the base camp. The bus was mostly filled with students and locals. The best part all along the ride was the songs played in its music system, just loved it.

Around 9 AM, I reached Kullu and rejoined with my friends at the famous Sapna Bakery for the breakfast. There we ordered SIddu, one of the most famous and typical dishes of that region. It kinda looks like an enlarged MoMo but tastes entirely different. The one which we had was awesome and I loved it. Then we headed to the hotel when my friends were staying so that I could keep my hefty backpack and continue roaming for the rest of the day. There I met the retired defense personnel, whose son owns that place.  He was too courteous and patiently gave us the direction to reach the Naggar Castle, our next destination.

From Kullu, we reached Naggar by bus and from there we reached The Castle by taking an Auto Rickshaw. Naggar used to be the ex-capital of the Kullu region and the King ruled from the castle.The view from the castle was spectacular and it exhibited some of the old artifacts and objects used during the King’s period. We had our lunch at the in-house restaurant itself. The food was pricey but the taste wasn’t that great as it looks.

What came to rescue is the Home Made Bakery, just outside the castle. They served yummy Apple Pie, Brownies and Tarts along with refreshing homemade fruit juices.

In the meanwhile, this awesome Lost & Found incident happened and have already written a separate blog post on it. Then we returned back to Kullu in a crowded local bus, got freshened up at the hotel and left to the bus terminus to catch our bus to Chandigarh. I immediately dozed off as we boarded our bus around 9 PM, that’s how an yet another awesome day came to an end.

 Day 13 – 30th May 2017

It was quite early in the morning when our bus reached the Chandigarh bus terminus. We spotted a Maggiwala (the one who sells Maggi) a few meters outside the terminus and decided to get done with our breakfast there. He sold sandwiches and tea along with Maggi and I ordered an egg Maggi for my breakfast.

As our flight is around afternoon, we had a lot of time to spare. With not much energy to explore the city, So, we went to the Rose Garden, took some rest, listening music and again went to the famous Pal Dhaba for lunch. OMG, the food was awesome there. Their Butter Chicken is definitely something to die for.

Later, we took a cab to the airport and boarded the flight back to Chennai. Outside the Chennai airport, the harsh Sun kissed my skin to remind me that I am back home. Just as a kinda ritual, I brought home some Biriyani concluding the trip. That’s how an awesome trip came to an end.

 

With a lot of fun, food and awesome experiences, this is indeed a trip to remember.

The End.

Advertisements

Trip To Remember – Trekking Sar Pass – Part 5

Dear Reader,
If you are growing impatient about this ever going series and wondering when would this end? Just be patient as always, probably one more post after this one. All you have to understand is, yours truly is neither creative to come up with new content frequently nor blessed with frequent awesome trips like this one. So, got to manage with this for the love of blogging.

Day 10 – 27th May 2017

I woke up wishing someone would wish me that morning. Wondering why? It was my birthday. The day started with a great disappointment as my only expectation wasn’t met. I was absolutely fine with the fact that others in the camp had no clue about my birthday. But, what let me down was my friends forgetting the same. Can’t blame them either, it was actually a bit hard to keep track of the day and date during the trek.

The only thing that I gave me comfort was a bunch of candies that I carried all the way from Chennai. Sudeshna, my pen pal sent me some chocolates and candies for my birthday all the way from Guwahati, Assam. She also made sure that it reaches me before I leave for the trip and in her letter, she instructed me that I must have them only on my birthday. Being a sucker for chocolates, it was too hard for me to resist having them all along the trek and save it from myself for the D-Day. With a strong will, I made it happen. Thank you Sudeshna for all the love. Following is a small video I recorded to thank her.

For the first time on my birthday, I felt lonely without anyone around wishing me. I restrained myself telling my friends that it’s my birthday. On the contrary, the narcissist in me acted otherwise and let them know by my own mouth. They served noodles for breakfast along with some hot tea. As usual, we cleaned our tents, packed our bags and assembled for the count before leaving the camp. To my surprise, all of sudden, everyone sang the birthday song and wished me. Wow, isn’t that awesome?. Once complete strangers are now my friends and wishing me for my birthday, this is what I call the beauty of traveling. These sort of instances make me realize that traveling is definitely not about the destination, but about the journey and the people whom we come across. Think it’s enough talking about my birthday, let’s move to the trek part.

We were excited about the next camp not just cos it’s the last camp of the trek. Since the induction, have heard plenty about the serenity and beauty of this place from the camp leaders and the batches who have completed their trek. I would say, this was the easiest leg of the whole trek. All we got to cover is 12 km with an attitude change of just 3000 ft. The only exciting part of the route was doing rappelling that too with a minimum vertical drop. Other than that, It was more like walking in midst of the woods all the way. Not soon after our lunch, an excited bunch of us, including me, lost our way to the camp and got stuck in the pine forest. Thankfully, our guide came to the rescue and directed us to the camp.

One of my most fav pic from the trek

No wonder every one praised the beauty of this place and call it the Switzerland of India. Around 2 PM, we finally reached the most beautiful camp of the trek, the Bhandak Thatch (8000 ft). It’s grassland and a grazing land where the cattle are reared in the summer, everything there seemed lush and green, surrounded by snow-capped mountains. I haven’t been to Swiss yet, but this place made me wonder if Swiss is as beautiful as this one. We were able to spot Cows, Horses and Sheep. With plenty of time in our hand that day, we played UNO, Kabadi and did some funny Dubmashes too. At times, I would just climb up the slopes, spot a silent spot and get myself immersed in the mesmerizing beauty of the mountains.

The guys managed to arrange for the campfire after getting permission from our camp leader. Later that evening, we had our dinner early and gathered around the campfire. The burning pine logs gave a distinct pleasant sweet smell uplifting the mood around. From there on, it was all fun. We sang, danced crazy and everyone wished me again for my birthday. The craziness continued until the rain disrupted the fun. With half a heart, we dispersed into out tents and dozed off.

IMG_20170527_195147389

One best pic of the trip. Still feels like a magic

Started with full of disappointments, it turned out to be one of the best birthdays in my life. That’s how a yet another awesome day came to an end.

To Be Continued…

Trip To Remember – Trekking Sar Pass – Part 4

I know it ain’t right, but I enjoy finishing my tasks in the nick of the moment, just like this blog post. It does give me a kind of rush.

Day 8 – 25th May 2017

It seemed to have rained the last night also. The place was damp and much colder when I woke up. In spite of sleeping bag and blanket, I felt my body struggling to cope up with the cold temperature out there. Though I got up early, I didn’t dare to step outside our tent until the sun showed up. Some hot tea and Chole Bhature made things better for me. It wasn’t only us from YHAI who were camping there, there was also a camp by another organizer nearby. Why I am mentioning this is, while I was returning to my tent after my breakfast, I saw folks from both the camps happily dancing the Garba (a traditional Gujarati dance) outside our tent. It was fun watching them go round and round dancing those simple yet elegant steps in total sync. Then we cleaned out tents, packed our bags and started to the highest camp of this trek.

The dawn breaks

With no doubt, it was the steepest route uphill on this trek. Though the altitude change was only 1300 ft compared to 1900 ft and 1600 ft in the last two days, we had to gain it in the short distance of just 5km. That was definitely a challenge. After a slow and steady climb, we reached our lunch point. Unlike the other lunch points, this one was tucked in between a crack on the mountain. The only common factor was a tiny shop that sold Maggi and Biscuits. Seems Maggi is inevitable in the mountains. Totally, the most frightening lunch point on the whole trek. We were even able to view our Mingtatch camp and the other trekking groups from there. Our guide pointed to a flag, not so far away and told that’s our next camp. With a clear target, we marched towards it. In not more than an hour, we reached the highest camp of this trek, The Nagaru Camp (12,500 ft).

View from lunch point

Once reaching the camp, everyone began calling their parents and their loved ones as they had the cellular reception in one particular spot. But, yours truly was quite stubborn not to use my mobile until the trip gets over. We were served Guava juice as the welcome drink and served tea and fried peanuts later. As we reached quite earlier, we whiled away the time singing and chit chatting. While I was in my tent, I heard some splashing sound. Initially thought it was raining. But to my surprise when I opened my tent flaps, I witnessed the first hailstorm of my life. It’s not just that, we were lucky enough to witness a double rainbow too. Wow, what a mesmerizing view it was. Yet another goosebumps-inducing experience of this trip. We slept early by 7 pm post our early dinner by 6 pm cos we must rise as early as 2 am the next day for one of the most exciting parts of the trek. That’s how an yet another awesome day came to an end.

The double rainbow

Day 9 – 26th May 2017

Waking up at 2 am is absolutely fine, but how about having your least favorite Rava Upma for breakfast at 3 am. My taste buds might have instantaneously rejected it, but my survival instinct thought the other way. The snow melts when the sun starts to shine and that would make the trek extremely difficult. So, we had quite an early start around 3.30 AM that day. Initially, it was too dark and most of us had torchlight or headlamp for the rescue. I was fascinated by the scene when the dawn broke. We were surrounded by snow and for me, the first snow of my life. It was my dream forever to see, touch and feel the snow. My excitement level was high and was overjoyed to realize my dream. That was one memory that will be etched in my memory forever.

After more than a couple of hours of trek, we reached the summit of the trek, the highest point of the Sar Pass (13,799 ft). With all the sides covered with snow, we took a lot of pictures. The joy of reaching the summit is beyond description and you feel just being on the top of the world. I would say, that joy is worth going through all the pain.

The Sar Pass is the route that connects the summit of Tila Lotni and Biskeri Ridge. So, we had a lot more to cover to reach our next camp Biskeri, predominantly on the snow. The snowy ice surface was very slippery and the poles helped extensively. In the middle, we halted at a shop that sold tea and Maggi for some rest. To the contrary, being surrounded by the snow, we were all totally restless and started playing with it. Either be it throwing snowballs at each other or making snow angels, I thoroughly enjoyed every bit of it. It was all fun, fun and fun. That place also had a small lake and the view of the sky reflecting on it was priceless.

After an hour from there, we reached the edge of the Sar Pass. Here comes the best part of the whole trek, an 800 Mts free slide down the snow. I was anxious when I saw my friends sliding down. It even worsened when my buddy rolled down instead of sliding. Then came my turn and I felt the adrenaline rush. Wow, what an experience sliding down the snow and the cold wind caress the skin. We were too tired by then and somehow pushed ourselves to reach the lunch point a kilometer ahead. We could see the snow around slowly being replaced by rocks and grasses.

Out of hunger, I munched the packed lunch and took a brief rest at the lunch point. My legs were sore and the rest was highly relieving. I also met a few porter women. In spite of carrying heavy backpacks of the trekkers, anywhere between 20 – 30 kgs per person, they had their warm smile intact. So much respect to them.

From there, within an hour we reached our next camp, Beskari (11,000 ft). It felt like an accomplishment completing the most grueling and demanding day of the trek. To give a snapshot, it was a total of 14 km and an elevation change of 1,300 ft uphill and 2,800 ft downhill. That’s quite a lot for a single day. We were served hot tea and Pakodas for the evening snacks as soon as we entered the camp. The rest of the time was spent on playing UNO. Then, as usual, sleep followed the dinner. I dozed of badly wanting the next day to begin, one of the significant days for me in the year. That’s how a yet another awesome day came to an end.

To Be Continued…

Trip To Remember – Trekking Sar Pass – Part 3

As you guessed, it’s my monthly target that pushed me to write this blog post. But, I love to write about my travel. I just love to revisit those beautiful memories and feel nostalgic about the same.

Day 6 – 23rd May 2017

As usual, I woke up early that day. As it was still dark outside, I spent time listening to music inside the tent until the sun showed up in the east.  To my surprise, no one except the kitchen staff was awake and they served me some hot tea. Then, I found myself a spot and got lost in the music and the serene nature. Slowly my trek mates started coming out of their tents and the kitchen staff served delicious Poha along with some hot tea. We didn’t just stop with the Poha, a couple of rounds of MoMos went on too, courtesy Mrs. Tarkur (I call her The MoMo Aunty). It wasn’t just the hot MoMos that added warmth, the burning woods inside her shop made the cold morning much pleasant.

A little later, we packed our lunch and was all ready to leave the camp. Our camp leader gave us 2 choices. One, an easy route and nothing much exciting on the way. Next, a relatively tough route with a waterfall along. Can’t expect anything less from our energetic group, we unanimously voted for the tough one. The best part was, our camp leader Mr. Bharath even agreed to accompany us to the waterfall. It was a bit steep route with a couple of small streams on the way. Walking further we stumbled upon a small waterfall and started clicking pics assuming that it was the one that our camp leader mentioned about. Then we realized, it was just the trailer and the main picture yet to come. I was simply awestruck by the view when we reached the waterfall. The sheer force of water and the sun rays escaping through the dense trees made the place look magical. The feel of cold water droplets splashing on my face is indescribable, even just thinking about would give me goosebumps. We spent some time there enjoying the nature and clicking some pics. As our camp leader headed to Grahan getting farewell from us, we continued trekking to our higher camp.

The route was a bit steeper than I imagined, but the energy in the group kept us going. As usual, I enjoyed trekking in my own phase. Out of nowhere came our lunch point, a tiny shop where we ordered some hot Maggi and had it along with Chapatti and Potato Curry, the ones we picked from the camp. We resumed after our lunch followed by some rest. From the lunch point, it didn’t take us much time to reach our next higher camp Padri (9300 ft), actually quite earlier than expected. Cant expect anything less from our young and energetic group.

Padri is like a valley cleared for cattle grazing. One can see mountains with snowy peaks surrounding it. Cattles passed by the camp all the time, can’t blame them, after all, it’s their place we were occupying.  We had a lot of time to relax that day with most of my time spent in the company of music lost in thoughts. Soup, tea and dinner were served in the meantime. Post dinner something really interesting happened. As a tradition, signals were exchanged between our camp and yet another higher camp Nagaru using torchlight. All we could see was a tiny spark of light flickering in a pattern far away from the mountains. Nagaru is the highest camp in this trek and it would take us another couple of days to reach there. In my case, sleep comes out once the food goes in and it was cold to stay out. On the contrary, my tent mates were wide awake with playing both Uno and music. So, I switched to another tent full of similar sleepy souls and dozed off to glory. That’s how yet another awesome day on the trek came to an end.

Day 7 – 24th May 2017

The day started witnessing one of the best sunrises ever. The view of Sun rising over the mountains from the camp was stunning and the lighting was perfect to click some photos and selfies. To our surprise, they served Penne Pasta for breakfast along with some hot tea. We resumed our trek after bidding our farewell to the camp leader.

This one lovely view ❤

The route was initially steep downhill. With a bit of rain last night, it was damp and slippery. We had to carefully watch each of steps, luckily the Bamboo stick (pole) that I carried along came in handy. We came across a stream, think I can call it a small waterfall, from there the route elevated steep uphill, crazy mountains I must say. Out of nowhere on the route, we encountered a small tent shop which sold chocolates, chips and packed juices. Though the prices were up to thrice the MRP, it seemed fair to pay considering the location and the fact that we would be their only customers for the day. Energized by the brief rest along with some snacks, we continued our journey.  The route was a bit flat until our lunch point, I even saw a  tree burnt by lighting and my favorite Rhododendron flowers on the way. The lunch point was the most scenic of all. A perfect place to take a lot of pictures with mountainous background and I didn’t miss it either.

Panorama from lunch point

It was all fine till then, the route was kinda flat until we reached this spot which I call the great wall of Mingtatch cos it looked like a wall between us and the camp. It was a highly steep zigzag path uphill, so steep that they even had supporting ropes to hold and climb. It was not just the tough path that caused trouble, the most unpredictable mountain weather had also decided to join the party uninvited and It rained all of sudden. We took shelter under the tree covering ourselves with the rain cover and Pancho. Added to the steepness, rain made the path slippery too and that wasn’t fair at all. Just a slip and we would be dead in the valley few thousand foots below us. That was one of the scariest parts of the trek for me. Somehow we safely managed to reach Mingtatch (11200 ft), our next higher camp.

Within a few minutes, the clouds disappeared, the sun shined back and there wasn’t a trace that it rained. Mysterious mountains, I must say. The hot Tea and Potato Pakodas they served felt heavenly. The dispersion of sun rays through the clouds at the time of sunset was an awesome view to watch. I whiled away clicking pics and playing our favorite UNO. Then, as usual, sleep followed the dinner and yet another awesome day on the trek came to an end.

To Be Continued…

Trip To Remember – Trekking Sar Pass – Part 2

I have set myself an uncompromising self-target of a minimum of one blog post a month and it took the last day of the month to break my month long blogging hibernation.

Day 5 – 22nd May 2017

Finally, arrived the D-Day and I woke up bubbling with excitement. If you are wondering why? you must read the last post in this series. The routine at the camp was a bit different that day. Phew, luckily no exercise session. Once done with our breakfast, we cleaned our tents, submitted our blankets, packed our lunch and we were all set for the trek to start. Around 8 AM, the trek was flagged off by the camp leader and the rest of the batches at the camp formed two parallel lines on our either side and ceremoniously clapped and cheered us as we left the base camp (5183 ft). The energy at that point of time was insane.

 

As expected the route was rocky and steep. As a result of our over-enthusiasm, a group of us went ahead of our guide in a wrong path and ended up in a dead end. Luckily, we didn’t deviate much and rejoined the rest without any fuss. It was an apt weather with little sunshine and cool damp air. One thing I enjoyed the most was crossing a couple of wooden bridges built over streams flowing down the mountains. These things make me adore the endless beauty of nature. After taking rest in a couple of rest points along the way, we reached our lunch point R.S Cafe by 11 AM.

Finally, my curiosity got resolved after seeing lots of signboards on the way about this place. It was an open meadow with a couple of tents, one the kitchen and another for the guests to relax. We sat outside in the open area and had our lunch, Roti with some pickles and Ladies Finger (Okra). By 12 pm we were done with our lunch and started trekking towards our first higher camp. The weather on the mountain is quite unpredictable, the sun was shining and a couple of minutes later, the clouds came in and it started raining heavily. Being prepared with rain jacket and poncho saved me and my backpack from getting drenched in rain. Luckily, there was a tiny shop selling tea and Maggi, so we took shelter in it until the rain subsided.

After a wet and slippery trek, we reached Grahan (7700 ft) village by 2.20 PM. The camp was a bit away from the heart of the village and It was a great experience walking through the village. It had a few one-storied houses made stone and wood. We also came across a big temple beautifully carved out of the wood. Phew, I was hit by a sense of achievement reaching the first higher camp when the sign read “Welcome to Camp Grahan”. We were allotted tents and was served the welcome drink. Then, our camp leader Mr. Bharath called us out for the headcount check and gave detailed disciplinary instructions. He is one of the coolest camp leaders I came across on the trek. Though he was from Hyderabad, he spoke Tamil fluently as he studied and worked in Chennai for a while.

 

There was this small shop just at the entrance of the camp owned by Mrs. Tarkur and she made yummy hot momos which we all devoured. She also had a fire going inside her shop and she is so kind to invite me in to get warm. She was the most educated women in the village and she could speak English fluently. After the evening soup was served, I spent some time chitchatting and playing UNO. After our dinner, we entertained ourselves by singing songs, both Tamil and Hindi. That’s how an yet another awesome day came to an end.

To Be Continued…

Trip To Remember – Trekking Sar Pass – Part 1

Finally, surpassed all the procrastination, laziness and mental blocks to write about our trek to Sar Pass (Did you note the word play?).

It was an exciting trip and plenty of stories to be told. But, From where do I start? Just like my last trek, this one is also with Youth Hostel Association of India (YHAI). Being one of the most famous and sought after trek organized by YHAI, we had to plan well in advance, almost before 5 months. Like any other trip, few opted out, a few added in and finally left with Myself, Jayashree (Buddy), Nigilan and Lavanya. Yeah, the same friends from my last trek and many other trips before. It was quite unfortunate that Giri opted at the last moment, it was great fun with him the last trek.

Day 1 – 18th May 2017

As planned Buddy and Myself started from Chennai whereas Nigilan and Lavanya started from Bangalore. Here is something funny that happened at the airport. We were there well ahead of our flight schedule. With a poor consciousness of time, we lazed chit chatting and charging our mobile phones. It was a great shock when we were denied to check-in our luggage as we crossed the 50 minutes to departure check-in window. Phew, Thankfully, our kind apologetic words worked and the ground staff agreed to check-in with a strong warning to be on time. That’s a great lesson learned. We boarded our Indigo6E 26D, despite checking-in together we both were given different seats however the only consolation for that ultimate boredom was a seat by the window. Most time was spent listening to music and reading Ayn Rand’s Atlas Shrugged (Yet to be completed). After a long haul at Hyderabad, we reached Chandigarh around 2 pm.

Nigilan & Lavanya were already waiting for us at the airport and we were joined by Giri’s friends Prasad, Sunil & Sunil’s sister Sharon. More the merrier, the gang count raised to 7. With our bus to Bhuntar scheduled at night, we decided to hire cabs and roam around the city in the mean time. As we were terribly hungry, we decided to finish off our lunch first before doing anything else. The cab driver recommended Pal Dhaba at Sector 28, one of the popular Dhabas in the town. Yes, the food at this place lived up to its reputation without burning hole in the pocket. I loved their Butter Chicken & Mint Chutney and finished the meal with delicious Kulfi sold outside the hotel. Our next stop was the beautiful Sukhna Lake. Despite being a hot summer day, it was quite breezy there. With my friends complimenting my superior photography skills the time moved pleasantly as we walked around the lake. I am in still love with the yellow blossoms there.

Our next stop was the most famous Rock Garden of Chandigarh. It was secretly built by Nek Chand, a government official out of waste and throw away items. Though it was illegally built in a protected forest area, public opinions were asked and the park was officially inaugurated in 1976 as public space. Isn’t it true when they say “Beauty lies in the eyes of the beholder”? it was really amazing to see how day to day waste items has been transformed into beautiful sculptures. It’s awesome of Nek Chand to make us see and the feel the same beauty he saw in those disposable things. The place was magnificent, even got waterfalls and I really wish we had enough time to roam around.

Our next hop was Zakir Hussain Rose Garden or just Rose Garden as dearly called by the locals. Spanning across 30 acres, it’s the largest garden in Asia. It’s a home for 50,000+ rose bushes, as a result of being there at off season, all we could see is rose bloomed in very few bushes and that was quite disappointing. One big mistake we did was to extend the cab. The cab driver didn’t communicate us properly on the extra tariffs, as the result, we end up paying a lot more than we supposed to when we reached Inter State Bus Terminus (ISBT). The Sad part is, even my buddy’s conversation with the cab company’s customer care in Hindi didn’t help us. After a light dinner at a restaurant in ISBT, we boarded our bus to Bhuntar and that’s how the first day of our trip came to an end.

Day 2 – 19th May 2017

With bumps and sharp turns, all of sudden I felt like being on a roller coaster. It took some time for me to get into my consciousness and realize that the bus was in the middle of mountains intensely tracing its curves. As everyone is asleep, the whole bus was quiet and I silently enjoyed the dawn slowly breaking over the mountains. Little perks of being an early riser. As soon our bus dropped us at Bunthar, I could feel the cold breeze caress me and my body struggling to adapt to the same. My friends easily vetoed my idea of reaching the base camp by bus, so we hired a cab. On the way, we halted a little for our morning tea. The taste of the tea was completely contrary to the driver’s claim of the best tea in this area. View of the Parvathi river and the Hindi songs on the way make the drive much memorable one.

After an hour journey, finally, we reached YHAI base camp at Kasol. It was nothing like our previous base camp at Darjeeling during Sandakphu trek. Once done with our registrations, we were allotted our tents. Yes, you heard it right, we would be staying in tents in base camp as well as all other higher camps to come. After having our breakfast and collecting our blankets, we spent the forenoon resting in our tents. One can’t expect much on a rest day. At any given point of time, this camp houses 4 batches, 1 x reporting batch, 2 x training batch and 1 x departing batch. That’s quite a lot of people. No wonder when they say it’s one of the most famous treks of YHAI. One of the best things Nigilan did during this trip was finding an awesome place for lunch. The Evergreen restaurant served some of the authentic Israelian cuisines in Kasol. I really loved their Chicken Schnitzel and Hummus. We were not allowed to be out of the camp post 6 PM and that’s very little time to finish our late lunch and shop some essentials. After roaming around the street of Kasol, we returned to the camp just on time. Then the dinner was served and a yet another awesome day came to an end with campfire event organized by our previous batch in the camp.

Day 3 – 20th May 2017

Though the day started much earlier for me, for most of them at the camp the wakeup call was the long whistle from the camp leader. We all assembled for a quick count check and jogged to the exercise spot half a kilometer away. An hour was well spent doing stretching and strengthening exercises. The best part is, Sunil and myself would run back to the camp while others would walk exhausted, runners you see. A girl in the camp seemed familiar but couldn’t even recollect her name and was quite hesitant to talk to her. Later, she introduced herself and happened to be my fellow Yatri during Jagiti Yatra. It’s no mere coincidence that I keep meeting Yatri’s during my treks. It was a pleasure meeting you Amrita. The breakfast was followed by tent cleaning activity and the acclimatization walk. We had to carry a minimum of 10 kgs and walk a total of 8 km, almost near Manikaran and back. We took a small break on the banks of Parvathi river, had some juice and rejoiced the beauty of the mountains and the flowing water before returning back to the camp.  Post lunch we had our induction session, where the program director gave a brief talk on the trekking route, Do’s & Dont’s. The rain spoiled our sneaking out plan and we spent the rest of the day inside our tents. Like any other awesome day at the base camp, it came to an end with dinner followed by campfire event by our batch. Our guys did put a spectacular show on the stage. Did I tell you that Sharon is an awesome singer? We even some how convinced her to sing that day.

Day 4 – 21st May 2017

The morning routine is pretty much same at the base camp. Just like the last day we had the wakeup call, count check, exercise session, breakfast and tent cleaning. We were then taken to a pine forest for the rock climbing training. The trainers gave us clear instructions and even thought us how to tie a double bowline knot. We had to climb an almost flat vertical surface with a few cracks to hold on. Most of us tried and only a few of us succeeded. Even though we mocked Nigilan a lot, he is the only one in our gang to complete the climb successfully and did it like a piece of cake. While others were trying hard to climb, I relaxed eating cherries and playing cricket with the local kids. They were gracious enough to allow me to bowl an over. Ours was a 50 member batch and the time wasn’t enough for all of us to try, consequently, few of the brave souls like me returned back to the camp without even giving it a try. Post lunch we were supposed to go on Rappelling, but nature had other plans. It rained heavily and Rappelling got canceled. By evening, we packed our bags. Initially, my backpack weighed around 9 kgs. Lighter the better during the trek, eventually, I reduced it to around 6 kgs and deposited the rest with the base camp. When the rain subsided we had some time to go out and munch some cakes at the German Bakery and some hot Momos at the small shop opposite to it. It seemed to be a perfect climate to munch those deliciously hot Momos. By this time you must have known how a day ends at base camp. Unlike rest of the days, one feeling dominated that night, the sheer excitement of climbing mountains the next day.

To Be Continued…

Trek to Sandakphu – Part 6 – Refreshing Rimbik And The Rest

Recap from the last post: We were at Gurdum celebrating Giri’s Bday at midnight.

30-04-2016 (Day 6) Started as usual with tea, breakfast, and our customary group pic. Just before we start to our next destination, Sowmya thought us all a lovely good night song as tonight will be the last one we all will be spending together. So, we all learned to sing the same tonight.

“The time has come to say good night, to say sleep tight till the morning light.
We’ve had so much fun today, tomorrow is just a dream away.
The time has come to say good night, it’s the end of the lovely light.”

To Be Memorized. Ordered by Sowmya Teacher

To Be Memorized. Ordered by Sowmya Teacher

Customary Group Pic. PC: Sowmya

Customary Group Pic. PC: Sowmya

I thought the last leg of the trek gonna feel tiring rather to the contrary, it felt energetic. The route was down the valley, almost flat, narrow and exciting. Since the start, we heard the flow of the water and that sound was very refreshing. Later, on our way, we saw water flow through. As it’s an unmotorable road, we saw a worker carrying a huge tank over his head. Life is not easy here and these kinda scenes make me realize that life is not easy here. After 6 km of trekking, we stopped by SriKhola (1938 m) for lunch. After our lunch, we spent some time playing with water in the nearby stream. We also did play UNO for a while before resuming our trek. It was fun crossing the iconic SriKhola Bridge. As it’s an old wooden bridge in not so good condition,only one or two persons were allowed to cross it simultaneously. After yet another 7km trek, by late noon we reached Rimbick (1917 m), our last camp. Finally, we got mobile network after 6 long days and the calls and emails began to flow. Believe me, days were much better without the network. As we saw a few MOMO shops on the way, myself and Upma planned to have some. But, all our glorious plan went in vain as the shops shut down as early ar 5 pm here. At the end, we had to console ourselves with some chocolates. To celebrate our MC Giri’s birthday, Manali & Co. surprisingly baked a yummy pressure cooker cake topped with melted Dairy Milk chocolate and Gems. The best part is that they pulled it off with limited ingredients available there. Lavanya and Lakshmi also made a yummy Paal Payasam (Kheer) to top up the celebration. After Giri’s cake cutting followed the grand dinner which officially marked the end of this awesome trek. As planned, the day got ended with Sowmya’s good night song. While my sleepy head went to bed early and dozed off, the other guys DJed and danced along with cool and awesome landlord aunt. Seems I missed so much fun.

Unusually on 1-05-2016 (Day 7) everyone woke up early and got done with our tea and toast as we had to leave early to avoid traffic on our way back to Darjeeling. It was a tiring 60 km Van ride from Rimbik to Darjeeling. Luckily we had a pitstop at Dhotrey, yeah exactly the same place where the trek started. I had one of the best chicken MOMOs of my life in a small shop there just for Rs. 30 for a plate of 8. I had 3 plates plus an Omelet, that yummy it was. The rest of the ride was spent discussing Sambar and Chennai with Sachin who hails from Mumbai. Finally, by afternoon, we reached our base camp at Darjeeling. After refreshing and collecting our certificates, we decided to spare the little time we got on shopping. All I could get was a small prayer flag and some good black tea leaves in the limited time we got.  Then, we packed our bags, bid goodbye to the beautiful Darjeeling and took a Van back to New Jalpaiguri (NJP). It is like Win Rar on vans with high compression rate, 11 of us went in the same van which usually carry 7-8 people max. All I witnessed during this ride was my favorite Thirukkural, “Anbirkum Undo Adaikkuntaal Arrvalar Punkaneer Pusal Tharum”. Which means, Is there any fastening that can shut in love? Tears of the affectionate will publish the love that is within.  We reached NJP well in advance, so we relaxingly had our dinner and boarded the Padatik Express back to Kolkatta. As they say, history repeats itself, this time also a family requested me and nigilan to take the upper berth as they got women and children, and as usual, we happily agreed.

I woke up on Day 8 (2-05-2016) and not so soon I realized that we are running late. As out train was delayed for more than an hour, we had to skip our breakfast and rush to the airport to catch our flight back to Chennai. The sad part is that we didn’t even have time to buy Rasagulla which I promised to many. After munching some MOMOs at the airport, we boarded our flight by 11ish and landed back in Chennai by the afternoon. Once I was out of the airport I could feel the harsh Sun rays on my skin and could hear it whisper “Welcome home my boy”. This is what I have been missing for the past 10 days and nothing feels like home. As I was too hungry then and as Sudhakaran a.k.a puppy decided to give me some company, we hit our favorite Biryani place before returning back home.

IMG_20160430_214759

To be preserved. ID sealed and signed by all camp in charge. PC: Jai

 

Epilogue

Now don’t ask me where is the Prologue or search for it, it’s not there.
This trip was a super awesome one. It still feels like a dream, cos it’s something I did much out of my comfort zone. The high altitudes, the harsh cold temperature, the language and the food, all those are really out of my league, but somehow I managed. What makes travel more interesting than the places are the people. The whole group along with our guides made this trek a memorable one. I should really thank Buddy Jai, Nigilan, and Puppy who urged me to join this trek in the first place.

I recommend each one of you to travel. For me, traveling is not going on a tour with everything planned. It’s an adventure where you aren’t planned for everything. Traveling gives you lots of exciting experiences, open your taste buds to awesome food, befriend strangers and at the end, you will have quite a lot of interesting stories to narrate, just like this. All you must do is shed your comfort a little bit and there’s a lot of adventure out there to last you a lifetime.

The End.